People often ask what makes SEED an eco friendly bar. We’ve tried to be as eco friendly as possible from the very beginning, making sure everything from our water usage to lighting and materials has the environment in mind. During our design and construction process, we decided to use bamboo for our bar tops, low VOC paints, cork flooring and reclaimed steel. Our bathroom doors and cocktail tables are made from the wood of an old barn in Statesboro. Even the cushions that line our seating areas are made with recycled materials. Upon opening, we decided it was important to have a no smoking environment so our patrons and staff can breathe clean air. For our smoking clientele, we have receptacles outside of the bar as a reminder that cigarette butts are litter too. Many of our beers, liquors and wines are organic and use sustainable practices in their manufacturing, packaging and shipping. Since we’re in downtown Savannah, having to-go cups is a must. Ours are made from corn and are 100% compostable. All our paper products are made from recycled content. Stop by sometime, enjoy an organic cocktail and check out our approach to green design and living.
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